The Role

This is a hands-on leadership role for someone who thrives in high-volume, fast-paced environments and is passionate about exceptional hospitality, quality beverages and team development. You'll oversee day-to-day bar operations, lead and mentor the team, manage stock and beverage costs, and ensure seamless service throughout every shift.

Working closely with venue leadership, you'll drive service standards, operational efficiency and team culture, creating memorable guest experiences while maintaining strong commercial and operational performance.

What You'll Bring

Proven experience in bar management within a high-volume venue
Strong leadership and team development skills
Experience managing stock, ordering and beverage costs
A passion for cocktails, wine, spirits and great service
Excellent organisational and communication skills
The ability to stay calm, focused and hands-on during busy service periods
5+ years' hospitality management experience preferred

Why Join Us?

Opportunity to shape the beverage and guest experience at Folio
Creative input into bar operations, offerings and service standards
Competitive salary, tips and staff benefits
Supportive, energetic team culture
Career growth opportunities within a dynamic hospitality group

Who You Are

A natural leader who leads from the front
Guest-focused, professional and positive
Passionate about hospitality and team culture
Adaptable, organised and driven by high standards
Comfortable working in a fast-paced, high-energy environment where no two days are the same

Folio - The Fresh Collective

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