An exciting Melbourne restaurant group is gearing up to open a brand-new seafood destination in St Kilda -- and we're looking for a Head Chef who's ready to make it unforgettable.
This isn't just a kitchen role. You'll lead our flagship seafood opening while playing a key part in overseeing operations across our beloved venues -- Meatworks Co in South Melbourne and Pino Pinelli in Collingwood. It's a big role for someone with big ambitions.
What we're looking for:
If you're a chef who leads with integrity, cooks with heart, and wants to be part of something special from the ground up -- we want to hear from you.