Love the rush of a busy bistro? We need a high-energy Supervisor to lead our front-of-house team and ensure every guest leaves happy.
Who We Are:
We are a pillar of the Bass Coast social scene. Whether it’s a family dinner or a major function, the "Workers" is where the town comes together for great food.
About the Role:
- Coordinate floor flow and table service during peak bistro hours.
- Support and train junior staff to maintain our service standards.
- Handle guest inquiries and feedback with a professional, positive touch.
- Work closely with the kitchen team to ensure seamless meal delivery.
About You:
- High-energy with a genuine passion for the hospitality industry.
- Previous experience in a supervisory or senior floor role.
- Organized, punctual, and able to juggle multiple tasks at once.
- Holds a current RSA (or we can help you get one).
What’s In It For You?
- A Team That Has Your Back: Work within a supportive and friendly environment.
- Grow With Us: We love to promote from within with genuine career progression.
- Job Security: Enjoy the stability of a long-standing community institution.
- A Buzzing Atmosphere: No two days are the same in our modern venue.
Think you’ve got the magic touch for our dining room? Click Apply to start your journey with us!
